Place the cookie sheets in the freezer until the pieces have frozen (about 2 hours). Okra, a staple of the american south, has a growing season that lasts from may to october, making it a commonly frozen vegetable.
Use a slotted spoon or your hands to remove the okra from the excess breading.
How to freeze fresh breaded okra. Consider using a vacuum sealer if you have one. Add the okra to freezer bags and pack full, but not too tight. Many southern cooks like to slice, bread and bake or fry okra prior to freezing.
How do you freeze breaded okra for frying? The best way to freeze okra is by placing the fresh okra on a cookie sheet and flash freezing them. These freezing instructions are great for those growing okra in your home gardens.
Just stop after step two, after breading and before frying, and place the okra on a wax paper lined baking sheet. Bake it at 400 f for 20 minutes. You’ll want to freeze it for a couple hours, until the okra is all frozen.
This is the best way to preserve okra for later use. Do you thaw frozen breaded okra before frying? Be sure to remove any air from the bags before placing them into the freezer.
Fill each freezer bag to within an inch of the top with the frozen okra pieces. Suck the air out of the bag so that it closes tight around the okra,. Yes, you can use frozen okra in place of fresh.
Turn okra once halfway through the baking time. Allow to cool slightly and enjoy. Toss until the oil and spices evenly coat the okra.
If you prefer fried okra (or “oven fried”) then you can go ahead and coat your cooled okra in cornmeal before putting it in the freezer bags. If the okra is still damp it can cause condensation to develop in the bag which will affect the quality of the frozen okra and potentially breed bacteria. The guidelines that apply to breading okra for freezing.
Place the okra in freezer bags. It’s easy to grow, easy to cook, and easy to freeze. How do you cook frozen breaded okra?
Place on a large baking sheet in a single layer & pop in the the freezer. To slice frozen whole okra, allow pods to thaw slightly before cutting crosswise. Okra is an easy keeper;
Sprinkle olive oil on a baking sheet, then spread frozen okra in an even layer. If you’re like us and you have way too much okra to eat fresh, you can also freeze it for later! Transfer the frozen okra to freezer bags and press as much air out of the bag as possible.
Sliced okra is bagged as soon as it is frozen also in vacuum bags then labeled and added back to the freezer. Once your okra has baked for 20 minutes take the trays out of the oven and allow them to cool completely then place them in the freezer and allow to freeze. Sprinkle olive oil on a baking sheet, then spread frozen okra in an even layer.
Freeze the okra at 0 degrees fahrenheit. For freezing okra whole, cut off the tops and warm the pods in the oven. Remove the pods from the cookie sheets and into freezer bags.
Sprinkle them with a small amount of salt, if desired, to bring out the limited flavors in the okra. Wash the okra and pat dry with paper towels. Lay them out in a single layer on a cookie sheet and place them in the freezer to flash freeze them for one hour.
Once you fill your freezer bag, be sure to squeeze out all of the excess air before you seal the bag and place the okra in the freezer. Or… just shake it like a polaroid picture inside of a sealed ziploc bag. Sprinkle them with a small amount of salt, if desired, to bring out the limited flavors in the okra.
Learn how to freeze okra with or without blanching.this is a true, tried and tested technique that will save you some few coins. Take out the tray after an hour and transfer the frozen okra into reusable freezer. Use within six months for ideal results.
Now flash freeze the okra by putting the tray in the freezer for about an hour. Sprinkle them with a small amount of salt, if desired, to bring out the limited flavors in the okra. But it surely additionally is ideal in case you occur to seize some recent okra out of your native farmer’s market.
The pieces should become firm and slightly icy but not completely covered with frost. To fry, place plain or breaded okra slices in. The typical okra preparation involves a simple breading procedure followed by two to three minutes of frying.
Close the top of the bag, leaving just enough space to stick a straw into the empty headspace. How do you freeze breaded okra? These freezing directions are nice for these rising okra in your house gardens.
Designate each bag with the date of freezing. Bake it at 400 f for 20 minutes. Make sure the okra is fully dry.
Bake it at 400 f for 20 minutes. Place the tray in the freezer for at least 4 hours. Once my breaded okra is frozen then we place it in vacuum bags and freeze.
Remove the okra and place it in freezer bags. Make sure the okra pieces do not overlap. Spread the okra onto baking pans until you have enough to fill a large freezer bag.
For freezing okra complete, lower off the tops and heat the pods within the oven. Add the okra to the baking sheet, drizzle with oil, and sprinkle with the salt, garlic powder, and pepper. What is the best way to freeze okra?
Keep a little distance in between each piece. Sprinkle olive oil on a baking sheet, then spread frozen okra in an even layer.